C&C Catering Equipment Ltd have recently spent a fantastic few days in Venice, Italy, visiting Unox’s impressive factories and learning more about the brand.
Managing Director Peter Kitchin, Sales Director Peter Farrell, and Commercial Manager Matthew Kitchin have enjoyed full tours of the facilities, as well as demonstrations of a range of equipment, including delicious croissants created in the 20 grid combi oven, pictured below.
MD Peter Kitchin commented, “We have had a brilliant few days over in Venice visiting the Unox premises. The factory is very advanced, and probably one of the best I’ve ever visited. Thank you Unox for a great experience.”
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- Unox’s reception area, including displayed products.
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- L-R Gary Nunn, Peter Farrell and Matt Kitchin
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- Pool cars at Unox factory.
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- Peter, Pete, and Matt with the Unox team, as well as Jim Jiwany and Will Wickens.
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- Keeping it green: Solar panels on the roof to provide all electricity to the factory.
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- Combi oven, including grease/fat collector featured underneath.
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- Chefs presenting their finished foods.
-
- Croissants baked in the 20 grid combi oven.
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- Chef Nicola giving Peter K, Pete F, and Matt a demo.
C&C Catering Equipment Ltd have recently spent a fantastic few days in Venice, Italy, visiting Unox’s impressive factories and learning more about the brand.
Managing Director Peter Kitchin, Sales Director Peter Farrell, and Commercial Manager Matthew Kitchin have enjoyed full tours of the facilities, as well as demonstrations of a range of equipment, including delicious croissants created in the 20 grid combi oven, pictured below.
MD Peter Kitchin commented, “We have had a brilliant few days over in Venice visiting the Unox premises. The factory is very advanced, and probably one of the best I’ve ever visited. Thank you Unox for a great experience.”
-
- Unox’s reception area, including displayed products.
-
- L-R Gary Nunn, Peter Farrell and Matt Kitchin
-
- Pool cars at Unox factory.
-
- Peter, Pete, and Matt with the Unox team, as well as Jim Jiwany and Will Wickens.
-
- Keeping it green: Solar panels on the roof to provide all electricity to the factory.
-
- Combi oven, including grease/fat collector featured underneath.
-
- Chefs presenting their finished foods.
-
- Croissants baked in the 20 grid combi oven.
-
- Chef Nicola giving Peter K, Pete F, and Matt a demo.
Get in touch
Head Office
C&C Catering Equipment Ltd
1 Smithy Farm
Chapel Lane
Saighton
Chester
CH3 6EW
01244 625170
info@cateringequipment.com
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