So how do you get a very large Electrolux suite into position when space is at a premium? We think the gallery says it all.

The onsite team received delivery of the suite as single unit and slotted it into place in one carefully orchestrated manoeuvre and hey presto! We have the makings of the new kitchen facilities at Nigel Haworth’s Michelin starred Northcote restaurant in Lancashire.

So how do you get a very large Electrolux suite into position when space is at a premium? We think the gallery says it all.

The onsite team received delivery of the suite as single unit and slotted it into place in one carefully orchestrated manoeuvre and hey presto! We have the makings of the new kitchen facilities at Nigel Haworth’s Michelin starred Northcote restaurant in Lancashire.

Get in touch

Head Office

C&C Catering Equipment Limited
Quarry Buildings
Hill Road
Eccleston
Chester
CH4 9HQ

01244 625170

info@cateringequipment.com

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