C&C Catering Equipment has completed a large-scale project in collaboration with JoH Design Consultancy and Building Contractor STM360 in the North East. The project, which commenced in January 2023, reached its conclusion in May 2023, marking another milestone in C&C’s commitment to delivering excellence.
The project, focused on the renovation of the staff kitchen and servery, encompassing areas critical to the daily operations of the client. C&C overcame tight programme challenges stemming from supply chain issues faced by the builder, ensuring seamless progress and on-time completion.
Key Project Details
Main Brands Used: C&C Catering Fabrications, Winterhalter, Ambach, Rational
Areas of Work: Staff kitchen and servery
Challenges Overcome: The project team successfully navigated tight programme challenges caused by supply chain issues, demonstrating resilience and commitment to delivering results without any impact on the completion date.
Project Highlights: The project posed logistical challenges that C&C’s team efficiently addressed, resulting in a satisfying overall experience. Despite the tight programme and challenging environments, the team successfully executed the design and installation, showcasing the company’s dedication to quality work.
Commenting on the project, C&C Catering Equipment’s Project Director Keith Hartharn said, “It has been good to work with JoH Design again on this project and complete another quality design and installation. The team’s ability to rise to challenges, especially in the face of supply chain issues, has been commendable.”
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C&C Catering Equipment Ltd
1 Smithy Farm
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