Posts by Ryan Parker
Bowdon Church School, Bowdon
C&C is proud to share its most recent scheme at Bowdon Church School near Altrincham, Cheshire. As one of the highest performing primary schools in the country, Bowdon Church School required the relocation of its existing kitchen to be completed to a standard as equally high as its reputation.
Read MoreVW Financial Services, Milton Keynes
C&C is delighted to announce its recently completed project at VW Finance based in Milton Keynes. The organisation required staff dining facilities for its 700 employees based at the headquarters, which is responsible for co-ordinating the worldwide financial services of the Volkswagen Group.
Read MoreUniversity of Manchester Rock Café
C&C Catering Equipment Ltd have completed work at the University of Manchester. The project, valued at over £144k, was carried out at the ‘Rock Café’ in the University’s Renold Building.
Read MoreStaffordshire University
C&C have completed the supply and installation of a kitchen & servery counter in the Brindley Building at Staffordshire University.
Read MoreKPMG, Leeds
As one of their largest locations outside London, KPMG’s Leeds office at Sovereign Square required a brand new staff dining facility at their city centre location. Following a successful project completed in January 2015 at their Manchester office, C&C were delighted to work on a further scheme for the firm.
Read MoreMultinational Insurance HQ, London
C&C Catering Equipment is delighted to have completed its most recent project at the London headquarters of one of the world’s leading insurance companies. The project required works over four floors and a finish of the highest standard at the multi billion dollar firm.
Read MoreNanhoran Arms Hotel, Wales
After Nanhoran Arms hotel in Gwynedd, Wales, suffered significant damage following a major fire, C&C Catering Equipment were called in to replace and re-design for this challenging project.
Read MoreErnst & Young, London
C&C are delighted to have completed their most recent project in Canary Wharf, London, for EY. As one of the world’s leading professional services organisations, the project required facilities and service of the highest standard, which C&C were proud to deliver.
Read MoreLuke’s Eating House, Chester
The standard for dining and drinking in the North West has been set thanks to the masterful talents of the UK’s youngest Chef Owner, Luke Thomas. Luke has created a completely new dining experience at his Eating House in the heart of Chester. Combining an exclusive venue with upmarket food ticks all the right boxes where style and sophistication are concerned.
Read MoreThe Clink, Styal
As a regular supporter of local charities and fundraisers, we were delighted to be part of The Clink project at HMP Styal. As the first Clink facility established within an all female facility, the charity provides a restaurant in which chosen inmates are professionally trained in food preparation and hospitality. The concept aims to cut re-offending and help prisoners gain employment upon release.
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