Posts by Ryan Parker
Echo Arena, Liverpool
Following the completion of initial works in 2015, C&C is delighted to have been involved with another scheme at Echo Arena Liverpool. The prestigious venue, which has attracted almost six million visitors since opening, required facilities for its VIP bar area, and C&C were pleased to work on the project.
Read MoreWeald & Downland Museum, Chichester
Chester-based C&C Catering Equipment Ltd is pleased to have expanded its museum and remembrance portfolio with the addition of works at Weald & Downland Museum in Chichester. The 40 acre site required catering facilities at its brand new visitor centre café, Wattle & Daub, and C&C were pleased to be involved on the scheme.
Read MoreGilead, Cambridge
Chester-based C&C Catering Equipment Ltd is pleased to share a recent project at one of the largest biopharmaceutical companies in the world, Gilead. The research-based organisation required commercial catering facilities at one of its UK offices, and C&C were pleased to be involved.
Read MoreHavas Media, London
C&C Catering Equipment Ltd is pleased to share a recently completed project at Havas Media’s London offices. As a leading communication’s agency, the company required catering facilities for its team based in the capital, and C&C were delighted to be involved.
Read MoreFinch Farm, Merseyside
C&C Catering Equipment Ltd is pleased to share its latest completed project at Finch Farm, the training ground for Everton Football Club in Merseyside. The venue required professional commercial catering facilities for several areas of the football training complex, and C&C were delighted to be involved once again, having previously completed works at the renowned venue over 10 years ago.
Read MoreFirst Choice Group, Cannock
C&C Catering Equipment Ltd is pleased to share its latest project at First Choice in Cannock. The Chester-based company was delighted to be asked by John Whitehouse to assist with the design of the catering facilities at First Choice’s new head office, spanning an enormous 100,000 square feet and requiring quality catering environments for its ever-growing workforce and clients.
Read MoreOrchard Cafe, Shrewsbury
C&C Catering Equipment Ltd is pleased to share one of its latest completed projects at Orchard Cafe in Shrewsbury. The venue, adjacent to Shrewsbury’s Roman Catholic Cathedral, required professional catering facilities to serve a growing number of visitors to the area, and C&C were pleased to be involved in the prestigious and historical scheme.
Read MoreCOYA Angel Court, London
C&C Catering Equipment Ltd is pleased to share one of its latest project at COYA Angel Court in London, a restaurant bringing Latin America to the heart of the capital.
Read MoreWexham Park Hospital, Slough
C&C Catering Equipment Ltd is delighted to share its latest completed project at Wexham Park Hospital in Slough. The large NHS establishment required commercial catering facilities as part of a fast track programme, and C&C were pleased to be involved and add to their expanding portfolio of healthcare schemes.
Read MoreOddfellows on the Park, Cheadle
Further to working at the original Oddfellows in Chester, C&C Catering Equipment Ltd is delighted to have recently completed works at the second location of the Oddfellows family at sister hotel Oddfellows on the Park in Cheadle, Manchester. The impressive 22 bedroom venue, set within an impressive Victorian mansion house, required catering facilities of a similarly high standard for its guests, and C&C were pleased to be involved.
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