Projects
Randall & Aubin, Manchester
Following the success of its first site, Randall & Aubin has opened its doors at a second venue in Manchester’s Spinningfields. With renowned chef Ed Baines and restauranteur James Storey at the helm, the project was sure to be impressive and C&C Catering Equipment Ltd were delighted to have been involved with the scheme.
Read MoreTransport for London, London
Chester-based C&C Catering Equipment Ltd is pleased to have expanded its portfolio of successful jobs in the capital, having recently completed works at the offices of Transport for London. The integrated transport authority required commercial catering equipment for its staff dining facilities, and C&C was delighted to be involved with the project.
Read MoreThe Warehouse Bar & Grill, Shrewsbury
Chester-based C&C Catering Equipment Ltd is pleased to share its latest project at Shrewsbury’s newest bar and grill, The Warehouse. Serving customers throughout the day and night, the venue required facilities for its food and beverage offerings, and C&C were delighted to be involved.
Read MoreEcho Arena, Liverpool
Following the completion of initial works in 2015, C&C is delighted to have been involved with another scheme at Echo Arena Liverpool. The prestigious venue, which has attracted almost six million visitors since opening, required facilities for its VIP bar area, and C&C were pleased to work on the project.
Read MoreWeald & Downland Museum, Chichester
Chester-based C&C Catering Equipment Ltd is pleased to have expanded its museum and remembrance portfolio with the addition of works at Weald & Downland Museum in Chichester. The 40 acre site required catering facilities at its brand new visitor centre café, Wattle & Daub, and C&C were pleased to be involved on the scheme.
Read MoreGilead, Cambridge
Chester-based C&C Catering Equipment Ltd is pleased to share a recent project at one of the largest biopharmaceutical companies in the world, Gilead. The research-based organisation required commercial catering facilities at one of its UK offices, and C&C were pleased to be involved.
Read MoreHavas Media, London
C&C Catering Equipment Ltd is pleased to share a recently completed project at Havas Media’s London offices. As a leading communication’s agency, the company required catering facilities for its team based in the capital, and C&C were delighted to be involved.
Read MoreFinch Farm, Merseyside
C&C Catering Equipment Ltd is pleased to share its latest completed project at Finch Farm, the training ground for Everton Football Club in Merseyside. The venue required professional commercial catering facilities for several areas of the football training complex, and C&C were delighted to be involved once again, having previously completed works at the renowned venue over 10 years ago.
Read MoreFirst Choice Group, Cannock
C&C Catering Equipment Ltd is pleased to share its latest project at First Choice in Cannock. The Chester-based company was delighted to be asked by John Whitehouse to assist with the design of the catering facilities at First Choice’s new head office, spanning an enormous 100,000 square feet and requiring quality catering environments for its ever-growing workforce and clients.
Read MoreOrchard Cafe, Shrewsbury
C&C Catering Equipment Ltd is pleased to share one of its latest completed projects at Orchard Cafe in Shrewsbury. The venue, adjacent to Shrewsbury’s Roman Catholic Cathedral, required professional catering facilities to serve a growing number of visitors to the area, and C&C were pleased to be involved in the prestigious and historical scheme.
Read More