We Made It Happen at Luke’s Eating House | Gin Rickey’s

The standard for dining and drinking in the North West has been set thanks to the masterful talents of the...
Read More

Body art meets culinary art at Tattu Manchester

We are proud to have recently completed work at Tattu Restaurant & Bar in Spinningfields, Manchester. The innovative venue offers...
Read More

Chapel Consultants and C&C accountable for state of the art catering facilities at KPMG’s Manchester office

Project: KPMG Manchester, Restaurant, Staff canteen and grab & go coffee bar Main Contractor: ISG Consultant: Chapel Consultants: Jackie Snaith...
Read More

Sterling work at The Clink: we are proud to have played our part in making it happen…

As a regular supporter of local charities and fundraisers, we were delighted to be part of The Clink project at...
Read More

Fusing professionalism and quality together at The Welding Institute HQ

As part of the multi million pound company headquarters upgrade, TWI (The Welding Institute) required new catering facilities for their...
Read More

Meet the Team: Matt Kitchin

After joining C&C in 2009, it’s been an exciting time for Matthew Kitchin, who started as a CAD Draughtsman with the...
Read More

Making it happen Thai style in Spinningfields for new brand Thaikhun

With the launch of new brand Thaikhun in Spinningfields, Manchester, a distinctive and authentic Thai flavour was the order of...
Read More

C&C Appoint Jessica Kitchin as Marketing Executive

We are delighted to announce that we have appointed Jessica Kitchin as Marketing Executive. Jess took up her new role...
Read More

We made it happen at the Michelin starred Welsh Hotel of the Year Ynyshir Hall

We are proud to have recently completed works at the stunning Ynyshir Hall in mid Wales. Set in beautifully landscaped...
Read More

New catering facilities at Stepping Hill

Project:   Stepping Hill Hospital – new central production kitchen Main Contractor:  City Build Consultant:   GWP – Garry Nokes Value:   approx.  ...
Read More

C&C serve up just the tonic at Leighton Hospital

We have completed the design, supply and installation of a new café at Leighton Hospital near Crewe. The project, where...
Read More

Paul Parry celebrates 30 years at C&C!

We're marking a significant anniversary this week; it’s 30 years since Project Director Paul “Paz” Parry join the family, aged...
Read More

Watch out there may be scammers about!

As reported in the Chester Chronicle recently………….. Bookings taken for Christmas sporting lunch event that Chester Racecourse say never existed....
Read More

C&C and CEDA Provide New Oven for TAB Centre in Shoreditch

CEDA were recently approached by the TAB Centre in Shoreditch to replace their failing catering oven which helps feed homeless...
Read More

Serial makeover strikes Ribble Valley Inns’ kitchens

Our sister company C&C Catering Engineers have once again been working hand in hand with renowned chef Nigel Haworth, this time...
Read More

We are expanding – will you join us?

C&C Catering Equipment and our sister company C&C Catering Engineers are on the recruitment trail, searching for new team members to...
Read More

Tiff Needell has been checking us out

It' s amazing who you can bump into on some projects, as our project manager Greg Swift found out at...
Read More

We deliver a Sunday breakfast with a difference

We had to creep into the City of London last Sunday to lift a new cooking suite into the offices of...
Read More

C&C Catering Equipment awarded two projects for the University of Liverpool

We have started work on the first of two projects for the University of Liverpool. Finsbury Square London is perhaps not...
Read More

Getting Ready For Kick Off

We are currently in the process of fitting out two new bars and 1 food kiosk ready for the new football...
Read More

C&C and Fisrt Choice hit top gear

Peter and Matthew Kitchin recently enjoyed a day of racing at Donington Park with First Choice Catering Spares. The day,...
Read More

The Balloon is going up for C&C at Brooklands

We are installing a new ground floor kitchen in the Balloon hanger of the world famous Brooklands museum of motorsports and...
Read More

C&C managing director loved scrubbing floors!

The KP of the Year competition, sponsored by Winterhalter, is all about celebrating the contribution that kitchen porters make to...
Read More

BIM Guidance Statement from CEDA

Building Information Modelling (BIM) Guidance Statement from the UK Foodservice BIM standards working group and BIM Academy The three primary...
Read More

C&C visit the NRA Show in Chicago

C&C enjoyed a long weekend in Chicago in May to visit the NRA Show. The NRA (National Restaurant Association) show...
Read More

C&C Join the Transformational Project at Tate Modern

We're delighted to announce that we've been successful in our tender for the extensive new catering facilities at the iconic...
Read More

“Frantic installation” at BNP Paribas bank pays dividends for C&C

The official opening of our latest kitchen installation project at BNP Paribas took place on Monday. The bank's global headquarters...
Read More

C&C celebrate fantastic first quarter of new and completed projects

C&C have completed work on some of the UK's most prestigious projects in the last few months and are celebrating...
Read More

CEDA 2014 Conference Highlights

(Our own Mr Kitchin appears at about 2mins)
Read More

First day at work?

We enjoyed this video from the Guardian's website as some of the UK's top chefs come clean about their early...
Read More

We help create a unique working environment at Northcote

We have recently completed Nigel Haworth’s “perfect” kitchen at Northcote, a Michelin-starred restaurant and hotel in the beautiful Ribble Valley....
Read More

C&C Catering Equipment step up the pace for a Diamond of a project

We have recently completed the "Café Theatre" catering facilities for Redfields Garden Centre in Fleet, part of the Blue Diamond...
Read More

Nigel Haworth – “a nice little scallop dish”

We recently had an excellent day with Nigel Haworth and the Northcote team plus Caterer & Hotelkeeper magazine. Despite being...
Read More

C&C take Sport to iCity

C&C have completed the new staff and audience dining facilities at BT Sport’s new home in Stratford. The new cafeteria...
Read More

C&C congratulate loyal employees on 25 years’ service

CEDA member C&C Catering Equipment Ltd is congratulating two of its most loyal employees, following 25 years’ of continuous service. Heidi...
Read More

The School Food Plan

  This September will see the national roll out of the School Food Plan whereby every infant and primary school...
Read More

An Interview with Mark Thatcher at The House of Lords

C&C have worked extensively in the House of Lords and so this month’s Head Chef interview is with their Executive...
Read More

Nigel’s new apprentice looks familiar

  At C&C , we pride ourselves on maintaining happy clients. And when senior project manager, Keith Hartharn, visited Northcote last week,...
Read More

Northcote Progress Report

So how do you get a very large Electrolux suite into position when space is at a premium? We think...
Read More

Craft Guild of Chefs Golf Day

Some the C&C team attended the Craft Guild of Chefs Golf Day last week. Made up of professionals from the foodservice and hospitality...
Read More

The Mighty Cafe Royal Team

Here's last season's league winning team.  
Read More

C&C Catering Equipment join the Olympic Park transformation

CEDA member C&C have been appointed to install new catering facilities in the £300 million Queen Elizabeth Park transformation project,...
Read More

Room for a little one?

Not all of our installation work is in the kitchen, we also have to worry about the plant that makes...
Read More

18-0 for Cafe Royal

We are delighted to be sponsoring the new Café Royal football team shirts, and what a mighty team they are...
Read More

An interview with Andrew Turner

Introduction Andrew Turner is the new executive head chef at London’s Café Royal and the chef who brought the `grazing...
Read More

C&C Catering Equipment wins London’s Mandarin Oriental catering refurbishment

CEDA member C&C are benefiting from their successful completion of the award winning Café Royal project by securing their latest hotel scheme...
Read More

Follow us and we’ll give £1000 to Claire House

***UPDATE 2*** and here is John Kitchin handing the £1000 cheque over to Abi at Claire House... ***UPDATE*** we made 1000...
Read More

The Range July 2013

Please click below to read the latest issue of "The Range"
Read More

We Made It Happen at Luke’s Eating House | Gin Rickey’s

The standard for dining and drinking in the North West has been set thanks to the masterful talents of the...
Read More

Body art meets culinary art at Tattu Manchester

We are proud to have recently completed work at Tattu Restaurant & Bar in Spinningfields, Manchester. The innovative venue offers...
Read More

Chapel Consultants and C&C accountable for state of the art catering facilities at KPMG’s Manchester office

Project: KPMG Manchester, Restaurant, Staff canteen and grab & go coffee bar Main Contractor: ISG Consultant: Chapel Consultants: Jackie Snaith...
Read More

Sterling work at The Clink: we are proud to have played our part in making it happen…

As a regular supporter of local charities and fundraisers, we were delighted to be part of The Clink project at...
Read More

Fusing professionalism and quality together at The Welding Institute HQ

As part of the multi million pound company headquarters upgrade, TWI (The Welding Institute) required new catering facilities for their...
Read More

Meet the Team: Matt Kitchin

After joining C&C in 2009, it’s been an exciting time for Matthew Kitchin, who started as a CAD Draughtsman with the...
Read More

Making it happen Thai style in Spinningfields for new brand Thaikhun

With the launch of new brand Thaikhun in Spinningfields, Manchester, a distinctive and authentic Thai flavour was the order of...
Read More

C&C Appoint Jessica Kitchin as Marketing Executive

We are delighted to announce that we have appointed Jessica Kitchin as Marketing Executive. Jess took up her new role...
Read More

We made it happen at the Michelin starred Welsh Hotel of the Year Ynyshir Hall

We are proud to have recently completed works at the stunning Ynyshir Hall in mid Wales. Set in beautifully landscaped...
Read More

New catering facilities at Stepping Hill

Project:   Stepping Hill Hospital – new central production kitchen Main Contractor:  City Build Consultant:   GWP – Garry Nokes Value:   approx.  ...
Read More

C&C serve up just the tonic at Leighton Hospital

We have completed the design, supply and installation of a new café at Leighton Hospital near Crewe. The project, where...
Read More

Paul Parry celebrates 30 years at C&C!

We're marking a significant anniversary this week; it’s 30 years since Project Director Paul “Paz” Parry join the family, aged...
Read More

Watch out there may be scammers about!

As reported in the Chester Chronicle recently………….. Bookings taken for Christmas sporting lunch event that Chester Racecourse say never existed....
Read More

C&C and CEDA Provide New Oven for TAB Centre in Shoreditch

CEDA were recently approached by the TAB Centre in Shoreditch to replace their failing catering oven which helps feed homeless...
Read More

Serial makeover strikes Ribble Valley Inns’ kitchens

Our sister company C&C Catering Engineers have once again been working hand in hand with renowned chef Nigel Haworth, this time...
Read More

We are expanding – will you join us?

C&C Catering Equipment and our sister company C&C Catering Engineers are on the recruitment trail, searching for new team members to...
Read More

Tiff Needell has been checking us out

It' s amazing who you can bump into on some projects, as our project manager Greg Swift found out at...
Read More

We deliver a Sunday breakfast with a difference

We had to creep into the City of London last Sunday to lift a new cooking suite into the offices of...
Read More

C&C Catering Equipment awarded two projects for the University of Liverpool

We have started work on the first of two projects for the University of Liverpool. Finsbury Square London is perhaps not...
Read More

Getting Ready For Kick Off

We are currently in the process of fitting out two new bars and 1 food kiosk ready for the new football...
Read More

C&C and Fisrt Choice hit top gear

Peter and Matthew Kitchin recently enjoyed a day of racing at Donington Park with First Choice Catering Spares. The day,...
Read More

The Balloon is going up for C&C at Brooklands

We are installing a new ground floor kitchen in the Balloon hanger of the world famous Brooklands museum of motorsports and...
Read More

C&C managing director loved scrubbing floors!

The KP of the Year competition, sponsored by Winterhalter, is all about celebrating the contribution that kitchen porters make to...
Read More

BIM Guidance Statement from CEDA

Building Information Modelling (BIM) Guidance Statement from the UK Foodservice BIM standards working group and BIM Academy The three primary...
Read More

C&C visit the NRA Show in Chicago

C&C enjoyed a long weekend in Chicago in May to visit the NRA Show. The NRA (National Restaurant Association) show...
Read More

C&C Join the Transformational Project at Tate Modern

We're delighted to announce that we've been successful in our tender for the extensive new catering facilities at the iconic...
Read More

“Frantic installation” at BNP Paribas bank pays dividends for C&C

The official opening of our latest kitchen installation project at BNP Paribas took place on Monday. The bank's global headquarters...
Read More

C&C celebrate fantastic first quarter of new and completed projects

C&C have completed work on some of the UK's most prestigious projects in the last few months and are celebrating...
Read More

CEDA 2014 Conference Highlights

(Our own Mr Kitchin appears at about 2mins)
Read More

First day at work?

We enjoyed this video from the Guardian's website as some of the UK's top chefs come clean about their early...
Read More

We help create a unique working environment at Northcote

We have recently completed Nigel Haworth’s “perfect” kitchen at Northcote, a Michelin-starred restaurant and hotel in the beautiful Ribble Valley....
Read More

C&C Catering Equipment step up the pace for a Diamond of a project

We have recently completed the "Café Theatre" catering facilities for Redfields Garden Centre in Fleet, part of the Blue Diamond...
Read More

Nigel Haworth – “a nice little scallop dish”

We recently had an excellent day with Nigel Haworth and the Northcote team plus Caterer & Hotelkeeper magazine. Despite being...
Read More

C&C take Sport to iCity

C&C have completed the new staff and audience dining facilities at BT Sport’s new home in Stratford. The new cafeteria...
Read More

C&C congratulate loyal employees on 25 years’ service

CEDA member C&C Catering Equipment Ltd is congratulating two of its most loyal employees, following 25 years’ of continuous service. Heidi...
Read More

The School Food Plan

  This September will see the national roll out of the School Food Plan whereby every infant and primary school...
Read More

An Interview with Mark Thatcher at The House of Lords

C&C have worked extensively in the House of Lords and so this month’s Head Chef interview is with their Executive...
Read More

Nigel’s new apprentice looks familiar

  At C&C , we pride ourselves on maintaining happy clients. And when senior project manager, Keith Hartharn, visited Northcote last week,...
Read More

Northcote Progress Report

So how do you get a very large Electrolux suite into position when space is at a premium? We think...
Read More

Craft Guild of Chefs Golf Day

Some the C&C team attended the Craft Guild of Chefs Golf Day last week. Made up of professionals from the foodservice and hospitality...
Read More

The Mighty Cafe Royal Team

Here's last season's league winning team.  
Read More

C&C Catering Equipment join the Olympic Park transformation

CEDA member C&C have been appointed to install new catering facilities in the £300 million Queen Elizabeth Park transformation project,...
Read More

Room for a little one?

Not all of our installation work is in the kitchen, we also have to worry about the plant that makes...
Read More

18-0 for Cafe Royal

We are delighted to be sponsoring the new Café Royal football team shirts, and what a mighty team they are...
Read More

An interview with Andrew Turner

Introduction Andrew Turner is the new executive head chef at London’s Café Royal and the chef who brought the `grazing...
Read More

C&C Catering Equipment wins London’s Mandarin Oriental catering refurbishment

CEDA member C&C are benefiting from their successful completion of the award winning Café Royal project by securing their latest hotel scheme...
Read More

Follow us and we’ll give £1000 to Claire House

***UPDATE 2*** and here is John Kitchin handing the £1000 cheque over to Abi at Claire House... ***UPDATE*** we made 1000...
Read More

The Range July 2013

Please click below to read the latest issue of "The Range"
Read More

Get in touch

Head Office

C&C Catering Equipment Ltd
1 Smithy Farm
Chapel Lane
Saighton
Chester
CH3 6EW

01244 625170

info@cateringequipment.com

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